Peanut Butter & Bicycles

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Apricot

Roasted Squash and Chickpeas with Spicy Apricot Sauce

February 12, 2019February 12, 2019 / peanutbutterandbicycles / 2 Comments

(Vegan, Gluten-Free) This super simple deconstructed veggie tagine will have your tastebuds tantalising over the sweet and savoury combo with a little spice! Continue reading →

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Hi! Im Julia. I love peanut butter and bicycles. Oh, and I'm also passionate about connecting with people, traveling, playing outside, and eating real, delicious food that nourishes me. When these things are in my life, I thrive.

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