(Gluten-Free, Vegan | Paleo-Friendly) Autumn is here, and all I want is cosy, warming food. Luckily, my Kent Veg Box delivers seasonal, local veg every week that brings all the comfort and nourishment to my body. This stew came from a mix of what was in my veg box and what was in my cupboard. Thankfully, it turned out a treat! Continue reading
Vegetarian
Veggie Skillet Lasagne
(Vegetarian) Pasta isn’t normally my go-to. As much as I enjoy it, I usually prefer to eat carbs that will give me more fuel and energy. This week, however, I was packing to move house and had some lasagne noodles that needed to be used from my cupboard-cleaning process. The only trick was that I had definitely already packed my casserole dishes that would normally house a lasagne. But, I hadn’t packed my cast iron skillet yet…so, skillet lasagne it is! Continue reading
Summer Vegetable Curry
(Gluten-Free, Vegan | Paleo-Friendly) I got the most gorgeous variety of summer vegetables from my Kent Veg Box that were screaming to be made into a curry! I should warn you though, this recipe is so rich, creamy and flavourfully yummy, you’ll likely want more than one helping. That may have happened to me on this cold summer day… Continue reading
Peanut Butter & Bicycles 